| Appetizers |
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Cheese Quesadilla
A grilled flour tortilla filled with Monterey Jack, tomatoes, scallions and jalapeños; served with sour cream and guacamole
$7.95-
Add chicken $8.95 Add steak $9.95
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Wings
A dozen wings tossed in seasoned flour and deep fried golden brown available in Buffalo, Honey Barbeque, or Garlic Parmesan flavors; served with bleu cheese dressing and celery sticks
$8.95
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Grilled Bruschetta
Five large Melba Rounds topped with Pesto, Tomatoes, Red Onions, Garlic, and melted Parmesan cheese
$5.95
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| | Crab Cakes
Two large Lump Crab Cakes atop a Cajun Remoulade
$8.95
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| | Shrimp Cocktail
Five jumbo Shrimp served with Cocktail Sauce and a Lemon Garni
$8.95
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| | Fried Calamari
Lightly breaded and deep fried with Hot Cherry Peppers; served with our house made marinara sauce
$8.95
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| | Shrimp Scampi
Six jumbo Shrimp seasoned with Butter, Garlic and Capers sautéed with Bell Peppers, Red Onion and Cherry Tomatoes; served with a Lemon Garni
$9.95
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Stuffed Clams
Littleneck Clams stuffed with a Bacon, Onion, Bell Pepper, and Garlic Compound Butter, baked in the oven with seasoned breadcrumbs; served with a Lemon Garni
½ dozen $7.95
dozen $13.95
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Stuffed Portobello
Two Portobellos stuffed with a Sausage Duxelle stuffing topped with Parmesan cheese and baked in the oven
$ 7.95
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| | Spinach Artichoke Cheese Dip
Sautéed Spinach and Artichoke Hearts in a three-cheese dip, served hot with freshly baked Tortilla Crisps
$6.95
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Sandwiches |
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* Classic Cheeseburger
An 8 oz. Angus Burger grilled to your liking topped with cheddar cheese on a Kaiser roll; served with Lettuce, Tomato, and Onion
$9.95
add bacon $10.95
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| | Shaved Steak
A generous portion of Shaved Sirloin Steak grilled with Caramelized Onions and Mushrooms, topped with melted cheddar cheese on a grinder roll
$10.95
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Classic Rueben
Thinly sliced Corned Beef warmed with Sauerkraut, Swiss cheese, and Thousand Island dressing on grilled Rye
$8.95
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Fried Cod sandwich
Hand breaded Cod, deep fried golden brown, topped with Tartar sauce on a Kaiser roll; served with Lettuce, Tomato and Onion
$10.95
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Grilled BBQ Chicken Sandwich
A 6 oz. grilled chicken breast marinated in BBQ sauce topped with Cheddar Cheese, deep fried Onion Straws, Ranch dressing, Lettuce and Tomato
$9.95
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Salads |
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Classic Caesar Salad
Romaine lettuce, Croutons, and Parmesan cheese tossed in Caesar dressing
$9.95
Add grilled chicken $10.95 Add grilled shrimp $11.95
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Salmon Spinach Salad
Grilled Salmon, sliced Red Onion, chopped Bacon, halved Cherry Tomatoes atop a bed of Baby Spinach; served with a warm balsamic dressing
$15.95
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Cashew Chicken Salad
Classic Chicken Salad, Orange Segments and Cashews atop Mesclun Field Greens; tossed with a Key Lime Vinaigrette
$14.95
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Marinated Steak Salad
Marinated grilled Sirloin Steak, Red Onions, Pepperocini Peppers, marinated Mushrooms, Bleu Cheese Crumble, and Greek olives atop a bed of Mesclun Field Greens; drizzled with a Greek dressing
$14.95
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‘Wethersfields Own” Red Onion Salad
Tomato wedges, sliced red onions, and basil marinated in Balsamic Dressing atop a bed of Mesclun Field Greens
$12.95
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Pepper encrusted Scallop Salad
Cracked Peppercorn encrusted Bay Scallops, pan seared, atop a bed of Mesclun Field Greens with Grilled Seasonal Vegetables drizzled with a Citrus Aioli
$14.95
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Pastas |
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Baked Ziti
A hearty portion of Ziti tossed in our house made Marinara sauce and Ricotta cheese topped with Mozzarella and baked in the oven; served with our house made Meatballs
$12.95
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Tomato Basil Fettuccine Alfredo
Fettuccine pasta tossed in a cream sauce, stewed Tomatoes, fresh basil Pesto and Artichoke Hearts; topped with grilled Chicken
$15.95
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Penne a La Vodka
Penne tossed in a Vodka Cream Marinara sauce with Panchetta
$13.95
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Seafood Scampi **
Clams, Scallops, and Shrimp sautéed in a white wine, Lemon and Garlic butter sauce tossed with Linguini
$16.95
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Pesto Tortellini Primavera
A generous portion of Tortellini tossed in a Pesto Cream sauce with sliced Red Onions, Broccoli, Yellow Peppers, and Carrots
$13.95
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Entrées |
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* New York Sirloin **
A 12 oz. Sirloin Steak, grilled to your liking, topped with deep fried Onion Straws and a Cabernet Demi-Glaze
$22.95
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Chicken Savoyarde
An 8 oz. Chicken Breast coated in seasoned flour, pan seared with a Marsala wine sauce and Mushrooms; topped with Swiss cheese and baked in the oven
$16.95
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Gourmet Steak Tips
Marinated Beef Tenderloin on a skewer with Bell Peppers, Onions and a Cherry Tomato; grilled to perfection
$18.95
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Scrod Casino **
A generous portion of Scrod topped with a Bacon, Onion, Bell Pepper, and Garlic compound butter baked with seasoned breadcrumbs
$17.95
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Classic Turkey Dinner **
Sliced Turkey Breast over our house made Apple Bread Stuffing topped with a Brown Gravy; served with a Whole Berry Cranberry sauce
$16.95
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* Grilled Salmon
An 8 oz Salmon Steak, grilled to perfection, topped with a Raspberry Basil Cream sauce
$17.95
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Fish and Chips
Two filets of Flounder beer battered and deep fried golden brown; served with French Fries, Coleslaw, Tartar Sauce and a Lemon Garni
$14.95
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* Dijon Grilled Pork Chop **
A 10 oz. Pork Chop marinated in Dijon dressing, grilled to perfection, topped with Caramelized Onions
$19.95
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Veal Florentine **
Twin 4 oz. Veal cutlets stuffed with a Spinach and Cheese stuffing, topped with a Citrus Bernaise sauce
$20.95
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Baked Stuffed Shrimp Pinwheels **
Five pin-wheeled Jumbo shrimp topped with Crabmeat stuffing, baked in the oven: served with Drawn Butter and Lemon Garni
$18.95
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Sides |
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Potato Croquettes Green Beans Almondine
Baked potato Grilled Zucchini
Garlic Mashed Potatoes Candied Carrots
French Fries Asparagus
Rice Pilaf Steamed Broccoli
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(Prices subject to change) |
